The melting point of dietary fatty acids is a key regulator of omega-3 fatty acid metabolism in Atlantic salmon
- Creator: Turchini, Giovanni M. , Conlan, Jessica A. , Emery, James A. , Norambuena, Fernando , Akanbi, Taiwo O. , Francis, David S.
- Resource Type: journal article
- Date: 2024
Swath based quantitative proteomics reveals significant lipid metabolism in early myopic guinea pig retina
- Creator: Bian, Jingang , Sze, Ying-Hon , Tse, Dennis Yan-Yan , To, Chi-Ho , McFadden, Sally A. , Lam, Carly Siu-Yin , Li, King-Kit , Lam, Thomas Chuen
- Resource Type: journal article
- Date: 2021